Enjoy a leisurely wander through the town with a few stops along the way before reaching the Saints Way then wandering back again. Be introduced to the wonderful world of foraging and how to be a wise, successful, and sustainable forager. Learn how to use your senses to identify wild foods and discover how to incorporate wild flavours into your lifestyle. Rachel Lambert is a highly acclaimed wild food guide and award-winning author on foraging and cooking. The walk will finish at the Royal Fowey Yacht Club.
